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Tuna Bake
You’ll be surprised by the simplicity of this retro tuna bake dish. It’s sure to win every one over!
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Recipe - SUPA IGA Meadowbank
tuna-IGA-Recipes-Image-Postx.jpg
Tuna Bake
Prep Time5 Minutes
Servings4
Cook Time30 Minutes
Ingredients
4 cups cooked penne pasta
410g tuna
1 cup grated cheddar cheese
420g can condensed celery soup
Directions
  1. Preheat oven 180C.
  2. Into a large bowl place pasta, tuna, half the cheese and the soup, season with cracked pepper.
  3. Pour into a 22cm baking dish and sprinkle with remaining cheese. Bake until the cheese is bubbling about 30 minutes.
5 minutes
Prep Time
30 minutes
Cook Time
4
Servings
null
Calories

Shop Ingredients

Makes 4 servings
4 cups cooked penne pasta
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San Remo Penne Pasta No 18, 500 Gram
20% Off
$2.00 was $2.60$0.40/100g
410g tuna
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Sirena Tuna in Springwater, 425 Gram
$6.50$1.53/100g
1 cup grated cheddar cheese
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Kraft Cheddar Block, 500 Gram
Special
$5.75 was $6.76$1.15/100g
420g can condensed celery soup
Not Available

Directions

  1. Preheat oven 180C.
  2. Into a large bowl place pasta, tuna, half the cheese and the soup, season with cracked pepper.
  3. Pour into a 22cm baking dish and sprinkle with remaining cheese. Bake until the cheese is bubbling about 30 minutes.