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Reserve Collection Timeat SUPA IGA Meadowbank

SUPA IGA Meadowbank

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SUPA IGA Meadowbank
7-11a Bay Drive
Meadowbank, NSW 2114
02 9808 3715
Mon-Fri: 7am–9pm; Sat-Sun: 8am–8pm
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Reserve Collection Timeat SUPA IGA Meadowbank

SUPA IGA Meadowbank

You've selected Click & Collect
SUPA IGA Meadowbank
7-11a Bay Drive
Meadowbank, NSW 2114
02 9808 3715
Mon-Fri: 7am–9pm; Sat-Sun: 8am–8pm
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Oven Roasted Potatoes
How to roast perfect crispy, golden potatoes You can never go wrong with a side oven roasted melting potatoes. Can be enjoyed with red, sweet or baby potatoes. With 4 simple ingredients, you can have a crowd favourite in no time.
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Recipe - SUPA IGA Meadowbank
potatoes-post.jpg
Oven Roasted Potatoes
Prep Time10 Minutes
Servings6
Cook Time30 Minutes
Ingredients
1kg potatoes
2 tbsp olive oil
2 garlic cloves
Sea salt
Pepper
Directions
  1. Preheat oven to 200C. Wash and peel 1kg new potatoes and transfer them to a large baking tray.
  2. Drizzle with 2 tbsp of olive oil and 2 garlic cloves, crushed. Season generously with sea salt and pepper and turn to coat.
  3. Bake for 30 minutes or until potatoes are golden, brown and crisp.
10 minutes
Prep Time
30 minutes
Cook Time
6
Servings
null
Calories

Shop Ingredients

Makes 6 servings
1kg potatoes
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Potatoes Washed 2kg, 1 Each
$6.99
2 tbsp olive oil
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Bertolli Olive Oil Classico, 750 Millilitre
$15.00$2.00/100ml
2 garlic cloves
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Garlic Head 500g Pack, 1 Each
$3.99
Sea salt
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Saxa Natural Sea Salt Grinder, 90 Gram
$5.00$5.56/100g
Pepper
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Saxa Pepper Black Picnic Pack, 50 Gram
Special
$3.46 was $3.81$6.92/100g

Directions

  1. Preheat oven to 200C. Wash and peel 1kg new potatoes and transfer them to a large baking tray.
  2. Drizzle with 2 tbsp of olive oil and 2 garlic cloves, crushed. Season generously with sea salt and pepper and turn to coat.
  3. Bake for 30 minutes or until potatoes are golden, brown and crisp.