Packet and Instant Soup (81)

Black & Gold Chicken Noodle Soup, 50 Gram, $0.45

Black & Gold French Onion Soup, 40 Gram, $0.45

Community Co Pumpkin Soup & Paprika Soup, 300 Gram, $4.00

Continental Cup A Soup Asian Laksa, 51 Gram, $1.65

Continental Cup A Soup Asian Laksa, 2 Each, $2.20

Made with Flour from 100% Sustainably Grown Australian Wheat. At Continental we partner with our Australian farmers to grow all of the wheat used in the flour for our noodles sustainably – growing our sustainable wheat in a way which minimises water and fertiliser use, protecting the biodiversity of the land and reducing energy consumption and waste. It’s not only good for the planet but tastes great! Continental has been a part of Australian homes since the 1950s, when we first launched our iconic Chicken Noodle Soup. Since then, we have been consistently delivering Australians the soups they know and love. Our Continental products are made with carefully selected ingredients. All of our vegetables, herbs and spices are grown in the field, ripened in the sun, and harvested in season – when they taste their best. Next, these ingredients are dried, which is the oldest known way of preserving food. At Continental, we’ve always prided ourselves on the quality of what we produce, from sourcing the best quality ingredients to putting passionate and talented chefs in our kitchens. Now we’re bringing this same passion for quality to our quest for sustainability, because food grown responsibly simply tastes better. This means reducing water consumption to produce our crops and protecting the environment and biodiversity in the areas surrounding our farms. Go to http://continental.com.au/ to find our full range of flavours such as vegetable soup, instant noodles, classic chicken soup, laksa soup, meaty soup, French onion soup, and more quick soup recipes.<br /> <br />

Continental Cup A Soup Asian Thai Red Curry, 2 Each, $2.20

Continental Cup A Soup Chicken With Lots Of Noodles, 2 Each, $2.20

Made with flour from 100% Sustainably Grown Australian Wheat. At Continental we partner with our Australian farmers to grow all of the wheat used in the flour for our noodles sustainably – growing our sustainable what in a way which minimise water and fertiliser use, protecting the biodiversity of the land and reducing energy consumption and waste. It’s not only good for the planet but tastes great! Continental has been a part of Australian homes since the 1950s, when we first launched our iconic Chicken Noodle Soup. Since then, we have been consistently delivering Australians the soups they know and love. Our Continental products are made with carefully selected ingredients. All of our vegetables, herbs and spices are grown in the field, ripened in the sun, and harvested in season – when they taste their best. Next, these ingredients are dried, which is the oldest known way of preserving food. At Continental, we’ve always prided ourselves on the quality of what we produce, from sourcing the best quality ingredients to putting passionate and talented chefs in our kitchens. Now we’re bringing this same passion for quality to our quest for sustainability, because food grown responsibly simply tastes better. This means reducing water consumption to produce our crops and protecting the environment and biodiversity in the areas surrounding our farms.<br /> <br />

Continental Cup A Soup Chinese Chicken & Corn With Lots Of Noodles, 2 Each, $2.20

At Continental we partner with our Australian farmers to grow all of the wheat used in the flour for our noodles sustainably – growing our sustainable what in a way which minimise water and fertiliser use, protecting the biodiversity of the land and reducing energy consumption and waste. It’s not only good for the planet but tastes great! Continental has been a part of Australian homes since the 1950s, when we first launched our iconic Chicken Noodle Soup. Since then, we have been consistently delivering Australians the soups they know and love. Our Continental products are made with carefully selected ingredients. All of our vegetables, herbs and spices are grown in the field, ripened in the sun, and harvested in season – when they taste their best. Next, these ingredients are dried, which is the oldest known way of preserving food. At Continental, we’ve always prided ourselves on the quality of what we produce, from sourcing the best quality ingredients to putting passionate and talented chefs in our kitchens. Now we’re bringing this same passion for quality to our quest for sustainability, because food grown responsibly simply tastes better. This means reducing water consumption to produce our crops and protecting the environment and biodiversity in the areas surrounding our farms.<br /> <br />

Continental Cup A Soup Classic Chicken Noodle, 4 Each, $2.00

Made with flour from 100% Sustainably Grown Australian Wheat. At Continental we partner with our Australian farmers to grow all of the wheat used in the flour for our noodles sustainably -growing our sustainable wheat in a way which minimises water and fertiliser use, protecting the biodiversity of the land and reducing energy consumption and waste. It’s not only good for the planet but tastes great! Directions: 1) Empty contents of one sachet into a 250ml mug. 2) Fill with boiling water and stir continuously for 15-20 seconds. Important: To ensure a smooth consistency, do not begin stirring soup until all the water has been poured into the mug. Continental has been a part of Australian homes since the 1950s, when we first launched our iconic Chicken Noodle Soup. Since then, we have been consistently delivering Australians the soups they know and love. Our Continental products are made with carefully selected ingredients. All of our vegetables, herbs and spices are grown in the field, ripened in the sun, and harvested in season – when they taste their best. Next, these ingredients are dried, which is the oldest known way of preserving food. At Continental, we’ve always prided ourselves on the quality of what we produce, from sourcing the best quality ingredients to putting passionate and talented chefs in our kitchens.<br /> <br />

Continental Cup A Soup Classic Cream Of Chicken, 4 Each, $2.00

At Continental we create this soup by combining high quality dried vegetables, herbs and spices to ensure a great tasting soup every time. Directions: 1) Empty contents of one sachet into a 250ml mug. 2) Fill with boiling water and stir continuously for 15-20 seconds. Important: To ensure a smooth consistency, do not begin stirring soup until all the water has been poured into the mug. Continental has been a part of Australian homes since the 1950s, when we first launched our iconic Chicken Noodle Soup. Since then, we have been consistently delivering Australians the soups they know and love. Our Continental products are made with carefully selected ingredients. All of our vegetables, herbs and spices are grown in the field, ripened in the sun, and harvested in season – when they taste their best. Next, these ingredients are dried, which is the oldest known way of preserving food. At Continental, we’ve always prided ourselves on the quality of what we produce, from sourcing the best quality ingredients to putting passionate and talented chefs in our kitchens. This Classic Cream of Chicken soup is free from artificial colours and artificial flavours. Find out more at Continental.com.au and Continentalfoods.co.nz. Follow us on facebook at ContinentalCupaSoup.<br /> <br />

Continental Cup A Soup Classic Cream Of Mushroom, 4 Each, $2.00

Continental Cup A Soup Classic Tomato, 4 Each, $2.00

At Continental we partner with our farmers to grow all of our tomatoes in our soups sustainably - growing crops in a way which minimises water and fertiliser use, protecting the biodiversity of the land and reducing energy consumption and waste. We harvest them at the peak of ripeness when they are bursting with flavour. Continental has been a part of Australian homes since the 1950s, when we first launched our iconic Chicken Noodle Soup. Since then, we have been consistently delivering Australians the soups they know and love. Our Continental products are made with carefully selected ingredients. All of our vegetables, herbs and spices are grown in the field, ripened in the sun, and harvested in season – when they taste their best. Next, these ingredients are dried, which is the oldest known way of preserving food. At Continental, we’ve always prided ourselves on the quality of what we produce, from sourcing the best quality ingredients to putting passionate and talented chefs in our kitchens. Now we’re bringing this same passion for quality to our quest for sustainability, because food grown responsibly simply tastes better. This means reducing water consumption to produce our crops and protecting the environment and biodiversity in the areas surrounding our farms. Go to http://continental.com.au/ to find our full range of flavours such as vegetable soup, pumpkin soup, instant noodles, classic chicken soup, laksa soup, meaty soup, French onion soup, and more quick soup recipes.<br /> <br />

Continental Cup A Soup Creamy Chicken & Corn With Croutons, 2 Each, $2.20

Made with 100% Sustainably Grown Corn. At Continental we partner with our farmers to grow all of our corn in our soups sustainably – growing crops in a way which minimises water and fertiliser use, protecting the biodiversity of the land and reducing energy consumption and waste. It’s not only good for the planet but tastes great! Continental has been a part of Australian homes since the 1950s, when we first launched our iconic Chicken Noodle Soup. Since then, we have been consistently delivering Australians the soups they know and love. Our Continental products are made with carefully selected ingredients. All of our vegetables, herbs and spices are grown in the field, ripened in the sun, and harvested in season – when they taste their best. Next, these ingredients are dried, which is the oldest known way of preserving food. At Continental, we’ve always prided ourselves on the quality of what we produce, from sourcing the best quality ingredients to putting passionate and talented chefs in our kitchens. Now we’re bringing this same passion for quality to our quest for sustainability, because food grown responsibly simply tastes better. This means reducing water consumption to produce our crops and protecting the environment and biodiversity in the areas surrounding our farms.<br /> <br />

Continental Cup A Soup Creamy Chicken Noodles, 2 Each, $1.65

Continental Cup A Soup Creamy Chicken With Croutons, 2 Each, $2.20

Made with 100% Sustainably Grown Vegetables. At Continental, we partner with our farmers to grow the onions, carrots and peas in this soup sustainably – growing crops in a way which minimises water and fertiliser use, protecting the biodiversity of the land and reducing energy consumption and waste. It’s not only good for the planet but tastes great! Continental has been a part of Australian homes since the 1950s, when we first launched our iconic Chicken Noodle Soup. Since then, we have been consistently delivering Australians the soups they know and love. Our Continental products are made with carefully selected ingredients. All of our vegetables, herbs and spices are grown in the field, ripened in the sun, and harvested in season – when they taste their best. Next, these ingredients are dried, which is the oldest known way of preserving food. At Continental, we’ve always prided ourselves on the quality of what we produce, from sourcing the best quality ingredients to putting passionate and talented chefs in our kitchens. Now we’re bringing this same passion for quality to our quest for sustainability, because food grown responsibly simply tastes better. This means reducing water consumption to produce our crops and protecting the environment and biodiversity in the areas surrounding our farms.<br /> <br />

Continental Cup A Soup Creamy Chicken With Lots Of Noodles, 2 Each, $2.20

Continental Cup A Soup Creamy Garden Vegetable, 2 Each, $2.20

Made with Flour from 100% Sustainably Grown Australian Wheat. At Continental we partner with our Australian farmers to grow all of the wheat used in the flour for our noodles sustainably – growing our sustainable wheat in a way which minimises water and fertiliser use, protecting the biodiversity of the land and reducing energy consumption and waste. It’s not only good for the planet but tastes great! Continental has been a part of Australian homes since the 1950s, when we first launched our iconic Chicken Noodle Soup. Since then, we have been consistently delivering Australians the soups they know and love. Our Continental products are made with carefully selected ingredients. All of our vegetables, herbs and spices are grown in the field, ripened in the sun, and harvested in season – when they taste their best. Next, these ingredients are dried, which is the oldest known way of preserving food. At Continental, we’ve always prided ourselves on the quality of what we produce, from sourcing the best quality ingredients to putting passionate and talented chefs in our kitchens. Now we’re bringing this same passion for quality to our quest for sustainability, because food grown responsibly simply tastes better. This means reducing water consumption to produce our crops and protecting the environment and biodiversity in the areas surrounding our farms.<br /> <br />

Continental Cup A Soup Creamy Mushroom With Croutons, 2 Each, $2.20

Continental Cup A Soup Creamy Potato & Bacon With Croutons, 2 Each, $2.20

Continental Cup A Soup Creamy Pumpkin With Croutons, 2 Each, $2.20

Continental Cup A Soup Dutch Curry With Rice, 2 Each, $2.20

At Continental we create this soup by combining high quality dried vegetables and spices to ensure a great tasting soup every time. This soup is free from artificial colours and flavours. Directions: 1) Empty contents of one sachet into a 250ml mug. 2) Fill with boiling water and stir continuously for 15-20 seconds. Important: To ensure a smooth consistency, do not begin stirring soup until all the water has been poured into the mug. Find out more at Continental.com.au. Continental has been a part of Australian homes since the 1950s, when we first launched our iconic Chicken Noodle Soup. Since then, we have been consistently delivering Australians the soups they know and love. Our Continental products are made with carefully selected ingredients. All of our vegetables, herbs and spices are grown in the field, ripened in the sun, and harvested in season – when they taste their best. Next, these ingredients are dried, which is the oldest known way of preserving food. At Continental, we’ve always prided ourselves on the quality of what we produce, from sourcing the best quality ingredients to putting passionate and talented chefs in our kitchens. For recipes, hints and tips visit www.continental.com.au / www.continentalfoods.co.nz. Questions or comments? 1800 888 997 Australia, 0800 231 022 New Zealand. Also visit our website to find our full range of flavours such as vegetable soup, instant noodles, classic chicken soup, laksa soup, meaty soup, French onion soup, and more quick soup recipes.<br /> <br />

Continental Cup A Soup French Onions With Croutons, 2 Each, $2.10

Continental Cup A Soup Hearty Beef, 4 Each, $2.00

Continental Cup A Soup Hearty Pea & Ham, 2 Each, $2.20

Continental Cup A Soup Hearty Vegetable & Beef, 2 Each, $2.20

Continental Cup A Soup Homestyle Chicken Soup, 2 Each, $2.20

Continental Cup A Soup Homestyle Mushroom, 2 Each, $2.10

Continental Cup A Soup Homestyle Pumpkin, 2 Each, $2.20

Continental Cup A Soup Italian Minestrone, 52 Gram, $1.65

Continental Cup A Soup Italian Minestrone, 2 Each, $2.20

Made with 100% Sustainably Grown Vegetables. At Continental we partner with our farmers to grow the tomatoes, onions, carrots, peas and corn in this soup sustainably – growing crops in a way which minimises water and fertiliser use, protecting the biodiversity of the land and reducing energy consumption and waste. It’s not only good for the planet but tastes great! Continental has been a part of Australian homes since the 1950s, when we first launched our iconic Chicken Noodle Soup. Since then, we have been consistently delivering Australians the soups they know and love. Our Continental products are made with carefully selected ingredients. All of our vegetables, herbs and spices are grown in the field, ripened in the sun, and harvested in season – when they taste their best. Next, these ingredients are dried, which is the oldest known way of preserving food. At Continental, we’ve always prided ourselves on the quality of what we produce, from sourcing the best quality ingredients to putting passionate and talented chefs in our kitchens. Now we’re bringing this same passion for quality to our quest for sustainability, because food grown responsibly simply tastes better. This means reducing water consumption to produce our crops and protecting the environment and biodiversity in the areas surrounding our farms.<br /> <br />